Beverly's

Beverly's, the Resort's signature restaurant, offers unique menus featuring distinct Northwest cuisine prepared in a state-of-the-art display kitchen under the direction of Chef de Cuisine Jim Barrett and his staff.

Beverly's, recognized as one of the top restaurants in America by DiRoNA, features the freshest of Northwest products~morel mushrooms, Idaho's famous potatoes, wild huckleberries, Northwest seafood and more~to create lunch and dinner entrees to complement the restaurant's breathtaking views of the lake, Boardwalk marina and surrounding mountains.

Beverly's Menus

View and print our full Dinner Menu.

View and print our full Lunch Menu.