Sip of Beverly's Wine Class
Saturday, June 3 | 3:00 PM
Join knowledgeable sommelier, Trevor Treller for an interactive wine class and tasting session on the first Saturday of each month through the summer. Classes are scheduled at 3:00 PM at Beverly's Restaurant.
Beverly's Dusted Valley Wine Dinner
Friday, June 16 | 6:00 PM
An elegant evening of distinctive wine and exquisite cuisine! This exclusive dinner, uniquely crafted by Beverly's Executive Chef Jim Barrett, will be artfully paired with authentic Dusted Valley Wines from the Walla Walla Valley in Washington State.
Featuring knowledge and conversation from the experienced winemakers themselves, this special event overlooks the beautiful Lake Coeur d'Alene in Beverly's Restaurant. Social at 6:00 pm, dinner served at 6:30 pm. Reservations are $95++ per person and can be made by calling (855) 379-5478.